Bún Đũa – The Pride Of Nam Dinh Cuisine
Bún đũa also known as Chopstick Noodle Soup, is a traditional dish of Old Town Thanh Nam, Nam Dinh Province. The name “chopstick noodle soup” comes from the white noodles […]
Articles by Camie Ha
Bún Dọc Mùng – A Culinary Treasure Awaiting Discovery
Also known as Vietnamese Colocasia Gigantea Noodle Soup, it is a famous dish from Hanoi. No one knows when this dish was born, but it has long been a familiar […]
Bún Đậu Mắm Tôm – The Soul Of Hanoi Cuisine
Bún đậu mắm tôm, or rice noodles with fermented shrimp paste, is a popular Vietnamese dish that originated in the northern region of the country. It is a street food […]
Bún Chả Hà Nội – The Pride of Capital’s Cuisine
Bún chả Hà Nội, or Hanoi grilled pork with vermicelli noodles, is a popular Vietnamese dish that originated in Hanoi. It is made with grilled pork patties, rice noodles, and […]
Bún Cá Rô Đồng Hà Nam – A Taste of Vietnamese Tradition
Bún cá rô đồng Hà Nam known as Climbing Perch Fish Noodle Soup, is a delicious Ha Nam specialty because its special flavor leaves a deep impression in the hearts […]
Bún Cá Hải Phòng – The Breath of Port Land
Bún cá Hải Phòng, or Hai Phong fish noodle soup, is a popular Vietnamese dish that originated in the port city of Hai Phong in the northern region of Vietnam. […]
Bò Sốt Vang – Wonderful Breakfast of Hanoians
Also known as Beef Stew in Red Wine Sauce, it is a dish originating from France that was presented to Vietnam by the Hanoi people. This dish has a delicious, […]
Bê Chao Mộc Châu – A Taste of the Vietnamese Highlands
Also known as Fried Veal Moc Chau, it is a famous dish in Western Vietnam. This is a dish made from veal, has high nutritional value, and is suitable for […]
Bánh Giò – From Humble Ingredients to a Culinary Masterpiece
Also known as “Vietnamese Pyramid Rice Dumpling”, this is a famous rustic dish of Vietnam. This is a culinary gem that embodies the essence of Vietnamese cuisine. Its simplicity belies […]
Bánh Đậu Xanh – Special Specialty of Hai Duong Province
Bánh Đậu Xanh also known as Vietnamese mung bean cake, is a traditional specialty of Hai Duong Province. Right from the moment you peel off the outer layer of wrapping […]