Phở Sắn – Vietnamese Dish Made with Cassava Flour
Phở sắn is one of the special pho dishes among many types of Pho in Vietnam. Instead of being made from rice flour like other common pho dishes, phở sắn […]
Pho
Phở Chiên Phồng – Variation of Traditional Vietnamese Pho
Phở Chiên Phồng is a harmonious combination of delicious ingredients such as rich beef, crispy pho noodles, sweet and sour sauce, and a variety of vegetables. This is a unique […]
Phở Vịt Quay – A Culinary Delight from Lang Son
Lang Son has many delicious specialties, among them, Phở vịt quay (Roasted Duck Pho) leaves a lot of impression on diners and tourists coming here. This dish makes a difference […]
Phở Chua Bắc Hà – The Quintessence of The “White Plateau” in Vietnam
Phở Chua Bắc Hà, also known as Bac Ha Sour Pho, is one of the specialty dishes of Muong Khuong Town, Lao Cai Provine, Vietnam. The first impression of phở […]
Phở Xào – A Unique and Delicious Vietnamese Experience
Phở xào also known as Stir-fried pho, is a specialty dish of Hanoi cuisine, made from pho noodles, beef, vegetables, and spices. The dish has a delicious, strong flavor, is […]
Phở Gà – A Must-Try for Lovers of Vietnamese Food
Phở gà is often cooked in the North with a naturally sweet but no less rich flavor. In the South, phở gà is a favorite dish of many diners. Southern […]
Pho – Global Culinary Ambassador of Vietnam
Pho is a Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles called bánh phở, a few herbs, and meat (usually beef or chicken). It is a popular street food […]
Gia Lai-style dried Pho: A unique and delicious regional variation
Pho, or Vietnamese noodle soup, is a favorite dish of locals. In the country, this popular dish has adopted numerous versions. Among them is dried pho, also a specialty in […]