Cơm Cháy Kho Quẹt Cần Thơ, or Cần Thơ crispy rice with dipping sauce, is a popular Vietnamese dish made with crispy rice and a sweet and savory dipping sauce. It is a specialty of Cần Thơ city, located in the Mekong Delta region of Vietnam, and is known for its crispy texture and delicious flavor.
Today’s dishes go through many variations from the stage of preparing selected ingredients such as pork belly, pork fat, fresh pepper… instead of taking advantage of available things like in the past or using more experienced cooking methods. Experimenting with the steps of pressing rice, and seasoning with braised rice… has gradually become a delicious specialty that cannot be missed for culinary explorers.
History
Can Tho braised scorched rice is a dish with a long tradition in Can Tho city in particular and Vietnam in general. Originating from the time when our ancestors were still scarce in food, this time, braised scorched rice was made in a way that took advantage of simple ingredients such as a layer of scorched rice scraping the pot, the basic spices being salt, sugar… and Green onions are available in the garden to cook a thick, flavorful braised mixture.
The dish quickly became popular among the local population and is now one of the most popular dishes in Cần Thơ. It is also popular in other parts of Vietnam and can be found at many restaurants and street food stalls.
Specialties
Cơm Cháy Kho Quẹt Cần Thơ is known for its crispy texture and delicious flavor. The rice is typically fried until it is golden brown and crispy, and the dipping sauce is made with a variety of ingredients, including fish sauce, sugar, garlic, and chili peppers.
The “soul” of Can Tho braised scorched rice dish lies in the thick braised water, seasoned with ingredients such as delicious fish sauce, sugar, salt, chili…
Not only can it be eaten with crispy, golden brown rice, but braised rice can also be eaten with rice and boiled vegetables.
Main ingredients
The main ingredients in Cơm Cháy Kho Quẹt Cần Thơ are:
– Rice
– Fish sauce
– Sugar
– Garlic
– Chili peppers
Where to find Cơm Cháy Kho Quẹt Cần Thơ
Cơm Cháy Kho Quẹt Cần Thơ can be found at many restaurants and street food stalls in Cần Thơ city. It can also be found at some restaurants and street food stalls in other parts of Vietnam.
- Cơm cháy kho quẹt Dì Ba: Số 28A, đường Mạc Thiên Tích, phường Xuân khánh, quận Ninh Kiều, thành phố Cần Thơ.
- Cơm Cháy Kho Quẹt Má Bảy Cần Thơ: Chợ đêm Trần Phú, đường Trần Phú, phường Cái Khế, quận Ninh Kiều, thành phố Cần Thơ.
Cơm Cháy Kho Quẹt Cần Thơ is a delicious and rustic Vietnamese crispy rice with dipping sauce dish that is worth trying. It is a great way to experience the flavors of Cần Thơ city and the local cuisine. If you want to try this tasty dish, you can visit Vietnam in any season and don’t forget to apply for a Visa. With the easy and fast Visa procedures, you can travel to Vietnam at any time!
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