Bánh Khọt Cần Thơ: A Miniature Pancake Delight

Bánh khọt is a Vietnamese miniature pancake that is popular in the southern region of the country, especially in Cần Thơ. It is a small, pancake-like dish made with a mixture of rice flour, coconut milk, and turmeric powder. The batter is poured into small molds on a hot pan and then filled with a variety of meats, seafood, and vegetables. Some common fillings include shrimp, pork, bean sprouts, and mushrooms.

The pancakes are then cooked until the crust is crispy and the fillings are cooked through. Bánh Khọt Cần Thơ is typically served with a dipping sauce made from fish sauce, lime juice, and chili peppers. They are also often served with a variety of fresh herbs and vegetables, such as lettuce, basil, and mint.

History

The shrimp or pork filling is juicy and flavorful, and the dipping sauce is perfectly balanced

The history of Bánh Khọt Cần Thơ is not well-documented, but it is believed to have originated in the Mekong Delta region of Vietnam centuries ago. 

Bánh Khọt is a very old cake, present all over the country, but each region has a different way of making Bánh Khọt, imbued with the flavor of each region.

Specialties

Bánh khọt Cần Thơ is known for its unique flavor and texture. The pancakes are light and airy, with a crispy crust and a soft and chewy interior. The shrimp or pork filling is juicy and flavorful, and the dipping sauce is perfectly balanced.

Bánh Khọt Cần Thơ are typically much smaller than other types of Vietnamese rice pancakes. They are often about the size of a saucer. It has a thin and crispy crust that is made with a mixture of rice flour and turmeric powder. Bánh Khọt Cần Thơ is typically filled with a variety of meats, seafood, and vegetables. Some common fillings include shrimp, pork, bean sprouts, and green beans.

When eating bánh khọt, be sure to roll it up in a leaf of lettuce or basil and dip it in the dipping sauce. This will help to balance out the flavors and textures of the dish.

Bánh Khọt and Bánh Xèo

Main ingredients

Bánh Khọt in a special frying pan, at Bánh Xèo 7 Tới restaurant, Cần Thơ, Vietnam

– Rice flour
– Water
– Coconut milk
– Shrimp/Pork
– Green beans
– Fish sauce
– Fresh vegetables

Where to find Bánh Khọt Cần Thơ

Bánh khọt Cần Thơ is a popular street food, and it can be found at many restaurants and street food stalls throughout the city. Some popular places to eat bánh khọt Cần Thơ include:

  • Bánh Xèo 7 Tới: No. 45 Hoàng Quốc Việt Street, An Bình Ward, Ninh Kiều District, Cần Thơ City

Bánh Khọt Cần Thơ is a delicious and versatile Vietnamese food that is sure to please everyone at your table. It is a delicious and satisfying snack that is sure to please even the most discerning palate. If you want to try this tasty dish, you can visit Vietnam in any season and don’t forget to apply for a Visa. With the easy and fast Visa procedures, you can travel to Vietnam at any time!

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