Bún vịt nấu tiêu aka Duck with pepper noodle soup is a specialty dish brought to Vietnam by the Chinese. Not only famous for many unique festivals, Soc Trang is also a land with extremely rich cuisine. Soc Trang people have harmonized the spices in duck noodle soup to better suit Vietnamese taste while still retaining the dish’s characteristic flavor. Duck noodle soup cooked with pepper with a rich, attractive flavor is a very popular dish here.
Specialties
To prepare duck noodle soup with pepper, people prepare ingredients including duck, pepper, satay, purple onions… and common spices.
The soul of this delicious dish lies in the fresh duck meat. People carefully select and prepare the duck meat. The duck used to cook this delicious fragrant noodle dish usually has a plump breast and shiny feathers.
In addition, spices are an indispensable part of creating this specialty dish. This noodle dish has a delicious taste thanks to the pepper.
This duck noodle dish is beautifully presented in a bowl. This dish has large noodle, the topping includes duck meat, nutritious duck blood or intestines, and finally fragrant fried onions. Finally, people pour broth into the bowl and enjoy.
As for the broth, people stew bones and coconut water to create a mild sweet, delicious flavor of the dish.
To increase the delicious flavor of this dish, people squeeze more lime juice and enjoy this noodle dish with water spinach, banana blossoms, and bean sprouts. The dish is also served with a cup of sweet and sour fish sauce with thinly sliced purple onions and fresh chili. A successful bowl of duck with pepper noodle soup will have a sweet and delicate broth and delicious meat well absorbed with spices.
Main ingredient
– Duck meat
– Pepper
– Water spinach, banana blossoms, and bean sprouts
– Fish sauce and other spices
Recommend some places to enjoy
Because this noodle dish is both delicious and nutritious, it is very popular here.
– Quán Phượng: The bowl of duck noodle soup here is the true taste of Western cuisine. From the fragrant broth with the scent of fried onions, the juicy taste of coconut mixed with a bit of spicy chili to the delicious pieces of duck meat, all create the perfect dish.
Address: No. 21 Cach Mang Thang 8 Street, Ward 1, Soc Trang City, Soc Trang Province
– Bún vịt nấu tiêu Ý Hường: The duck meat is soft and absorbs the spices well. The broth is stewed from bones and seasoned in the typical local style.
Address: No. 62 Xo Viet Nghe Tinh Street, Ward 1, Soc Trang City, Soc Trang Province
If you are looking for a delicious and authentic Vietnamese dish, Bún vịt nấu tiêu is a great option. It is a flavorful and satisfying dish that is sure to please everyone.
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