Trang Tien Ice Cream – The Breath of Ancient Hanoi Cuisine

Trang Tien Ice Cream was founded in 1958 and its name is also the first address to produce and sell ice cream – Trang Tien Street. To this day, through all the changes and developments of the times, Trang Tien Ice Cream continues to develop at Trang Tien Ice Cream Street at 35 Trang Tien, Hoan Kiem District, Hanoi City.

After more than half a century of existence, Trang Tien ice cream has become a familiar brand not only to the people of Hanoi but also to people across the country.

Specialties

The special thing about Trang Tien ice cream is the wonderful combination of traditional ice cream and modern Trang Tien ice cream. Even though it has gone through many ups and downs over time, Trang Tien ice cream still retains its unique and charming flavor, which no other ice cream brand can compare to. When you bite into a piece of ice cream, you will immediately feel the soft, fragrant, and slightly cool taste as the ice cream melts in your mouth.

Besides, because the ice cream is made entirely from natural ingredients, contains no colorants, and is very safe and hygienic, it is trusted by many diners.

Types of ice cream

  • Ice cream cone

Cinnamon bark is rolled into a cylindrical shape, with a strong cinnamon scent. The melted crust combines with the sweet, greasy taste of ice cream.

Ice cream cone
  • Traditional Trang Tien ice cream

The first ice cream sticks were made on wooden sticks, including four flavors green bean, cocoa, green rice, and coconut. Mr. Khanh is the person who kept the recipe for Trang Tien Ice Cream from 1961 – 1993.

Even after only taking an ice cream-making class for a month, he had a special talent and quickly grasped the tastes of Hanoi people. The ice cream must not be too sweet, not too hard, if it is granola ice cream, it must be fragrant, the chocolate ice cream must have a slightly bitter flavor, and the milk ice cream must have a soft feel on the tip of the tongue. 

Traditional ice cream
  • Mochi ice cream

The delicate combination of Vietnamese and Japanese culture has helped Trang Tien Ice Cream launch a new product, Mochi Ice Cream. Mochi ice cream has a round shape, consisting of a layer of mochi cake covering the ice cream inside. To avoid the cake from sticking to your hands, a layer of cornstarch has been added to the recipe.

With a wonderful combination of delicious ice cream flavor and mochi crust made according to the standard recipe of the land of cherry blossoms, Trang Tien Ice Cream brings Hanoi people a unique culinary experience.

Mochi ice cream

Address

No. 35 Trang Tien Street, Hoan Kiem District, Hanoi

Currently, the store has a new outfit, still with the main characteristic green tone but planted with more flowers and trees. Combined with a mixture of classic and modern architecture, the restaurant has won the hearts of many customers.

If you are looking for a delicious and authentic Vietnamese dish, Trang Tien Ice Cream is a great option. It is a flavorful and satisfying dish that is sure to please everyone.

Get an opportunity to enjoy Vietnamese wonderful cuisine through Vietnam E-Visa!