Vietnamese Octopus Tooth (Rang Muc): A Unique and Delicious Seafood Delicacy

Rang muc, or Vietnamese octopus tooth, is a unique and delicious seafood delicacy that is popular in Vietnam. It is made from the radula of the octopus, which is a hard, rasp-like tongue that the octopus uses to scrape food off of rocks and other surfaces. Rang muc is typically dried and then deep-fried, giving it a crispy texture and a slightly sweet and salty flavor. Travel to Phan Thiet, the customers will be curious and interested in this meal.

Octopus tooth are tiny round circle on the top level of the octopus. In the past, people thought them are eyes or mouth of octopus and they threw them away when making the octopus. 

However, it now becomes a popular Traditional Vietnamese Food due to the Phan Thiet’s citizens love eating them, they eat them everywhere and every time.

You may enjoy the variable of making octopus like grilled, roasted or fried octopus. However, the most impression is making a meal from the octopus tooth like grilled with chili paste or chili salt.

Before cooking the octopus tooth, two tiny brown horn of octopus tooth are taken away and then they are added by many ingredients like chili, pepper or satay. Now you can grilled them on hot coals, when the white of the tooth turns to yellow and has a tasty smell, it is time for eating it. You can eat them with herbs, chili sauce.

The crispy crunchy of octopus tooth, the hot of chili and satay, the tasty smell of the fish sauce mixed together will make the customers interested and cannot stop eating them. The tasty of octopus tooth depend on the ingredient which added onto them. Therefore, you need to consider before deciding which restaurants provide better this Traditional Vietnamese Food. 

Otopus tooth fried in butter

Recommended place to eat Octopus Tooth (Rang Muc):

  • Quán răng mực Loan: 202 Vo Thi Sau – Phan Thiet City, Binh Thuan province
  • Quán răng mực Hanh: Nguyen Tat Thanh street, Phan Thiet city, Binh Thuan Province.

Rang muc is a unique and delicious seafood delicacy that is popular in Vietnam. It is a good source of protein, calcium, and omega-3 fatty acids. Rang muc can be eaten on its own as a snack, or it can be used as an ingredient in Vietnamese dishes.

No matter where you choose to eat Rang muc in Vietnam, you are sure to enjoy this delicious and iconic dish. So why dont you book the trip to Vietnam to enjoy the authentic Rang muc  as well as many delicious Vietnamese food.

Plan your trip right now and do not forget to obtain the Visa if you are required. Vietnam Amazing recommend you to use our experienced and reliable Visa service at https://www.vietnam-evisa.org/. Let’s prepare for your trip to Vietnam at the very first step!

*This above information is for reference purpose only

Source: ezvietnamesecuisine.com