Located in the heart of Vietnam’s central coast, Hoi An is an ancient town that boasts a rich culinary heritage. Its vibrant cuisine offers a blend of traditional Vietnamese flavors to global, making it a must-visit destination for food enthusiasts. From its bustling street food markets to its refined restaurants, Hoi An promises a gastronomic journey that will tantalize the taste buds, create lasting memories, and a celebration of flavors and cultural traditions.
I. Introduce Hoian cuisine
Nested in the heart of Central Vietnam, Hoi An is a UNESCO World Heritage Site renowned for its rich culinary traditions that have evolved over centuries of diverse cultural influences. Hoi An cuisine seamlessly blends the flavors and techniques of Vietnamese, Chinese, and Japanese cuisines, creating a unique and unforgettable gastronomic experience.
II. Hoian cuisine
1. Cao lầu
This dish appeared in the 17th century, at that time, when Lord Nguyen decided to open trade at Hoi An port, many Japanese and Chinese people came to this land to trade and live.
Since then, Hoi An Cao Lau noodles also appeared as a typical culinary feature of this locality.
Recommend some brands to enjoy:
– Cao lầu bà Thanh Hội An: No. 26 Thai Phien Street, Hoi An
– Cao lầu không gian xanh Hội An: No. 687 Hai Ba Trung Street, Hoi An
– Cao lầu Hội An Trung Bắc: No. 87 Tran Phu Street, Hoi An
To enjoy amazing Cao lầu dish, you need to have a Vietnam visa. Follow this article to discover the application process: How to apply for Vietnam Tourist Visa.
2. Mi Quang (Quang noodles)
Mi Quang, a beloved Vietnamese dish, is an aromatic and flavorful noodle soup that has stolen the hearts of countless food enthusiasts in the ancient town of Hoi An. Hoi An Quang noodles have many “versions” such as crab noodles, shrimp noodles, beef noodles, fish noodles, chicken noodles, jellyfish noodles, duck noodles,…
The appeal of this noodle dish comes from the soft and chewy ivory white noodles with the sweetness of the broth and the rich taste of the toppings.
Recommend some brands to enjoy:
– Mì quảng ông Hai Hội An: No. 6A Truong Minh Luong Street, Hoi An
– Mì quảng cô Sinh Hội An: No. 202 Ly Thuong Kiet Street, Hoi An
– Mì quảng Hội An Dì Hát: No. 81 Phan Chau Trinh Street, Hoi An
3. Cơm gà (Chicken rice)
Chicken rice has been around since around 1950. It is known that Tam Ky countryside is famous for delicious chicken, so chicken rice may also originate from here. Then, with creativity and skillful hands, Hoi An people took advantage of fresh chicken meat from Tam Ky and fragrant sticky rice grown on the Thu Bon river to create a famous delicious chicken rice dish.
Previously, chicken rice was sold on street vendors throughout the streets and alleys of Hoi An ancient town. Gradually, chicken rice was sold in large restaurants and became more and more popular.
Recommend some brands to enjoy:
– Cơm gà bà Buội: No. 22 Phan Chau Trinh Street, Hoi An
– Cơm gà xí Hội An: No. 47/2 Tran Hung Dao Street, Hoi An
– Cơm gà Hội An – bà Thuận: No. 17/4 Hai Ba Trung Street, Hoi An
To enjoy amazing Cơm gà dish, you need to have a Vietnam visa. Follow this article to discover the application process: How to apply for Vietnam Tourist Visa.
Apply for Vietnam visa
Apply for a Vietnam visa to enjoy all the unique Hanoi street food above. Currently, there are 3 common ways to apply for a Vietnam visa. Check this list to see if your nationality is eligible for a Vietnam visa: https://vietnam-amazing.com/vietnam-visa/vietnam-visa-exemption-list-2024/
– Through Vietnam Embassy/ Consulate.
– Through Vietnam eVisa.
– Through Vietnam visa on arrival (VOA).
To find out more details about how to apply for Vietnam tourist visa, please follow this article: How to Apply for Vietnam Tourist Visa